De MY CUTS · F-2
Ribeye
Especial MeatGrader
The top of the MeatGrader scale.
Calidad combinada
9.0/10
Marmoleo 40% · Color 20% · Textura 20% · Grasa 20%
MeatGrader scale
90/100 · Supreme
Provenance
F-2
Factores de calidad
Boneless ribeye with excellent marbling and substantial external fat cap, positioned for premium retail or dry-age applications.
Clasificado Jul 6, 2026 · MeatGrader
